Viral Infections: One Health Challenges and Solutions

  • Current situation of viral infections in human.
  • Impact of virus infections on poultry industry.
  • Fish and shellfish viral infections.
  • Controlling the spread of plant viruses in the frame of international year of plant health (IYPH 2020).
  • Food borne viruses: An existing growing challenge.
  • Epidemiology and distribution of the neglected viral diseases.
  • Integrated virus infection control solutions:
    • Applied aspects of immunity against viral infections.
    • Solutions for enhancing quality and coverage of viral vaccines.
    • Novel diagnostic tools and approaches.
    • Development of effective antiviral agents.
    • Enhancing biosafety and biosecurity measures.